This event is hosted by U-Wild.
Great food makes everything better! Learn to make delicious meals and snacks while camping or backpacking. This course will provide instruction on safe stove use and walk you through some of UWild's favorite backcountry recipes. We all know that food can make or break a trip. This course will explore the ways you can add in baking to your backcountry repertoire.
When: Thursday, October 29th (5-6PM, PST)
Who: FREE for UW students.
